Garlic Bread - cooking recipe

Ingredients

4 slices French or sourdough bread, cut 1-inch thick
butter or margarine, softened
garlic salt

Preparation

Spread bread with butter or margarine.
Sprinkle with garlic salt.
Place bread slices, buttered side up, on broiler pan. Broil 3 to 4-inches from heat for 1 to 1 1/2 minutes.
Makes 4 servings.