Dill Pickles - cooking recipe

Ingredients
    1 c. canning salt
    1 c. sugar
    5 c. vinegar
    7 c. water
Preparation
    Heat ingredients to boiling, pour over jars which have been packed with cucumbers and dill, garlic and dried peppers.
    It usually takes a couple pieces of garlic and 4-5 peppers to give it a good `bite'.

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