South Carolina Chews - cooking recipe

Ingredients

1 stick margarine
1 box brown sugar
1 1/2 c. sifted flour
1/2 tsp. salt
1 1/2 tsp. baking powder
3 eggs
1 tsp. vanilla
1 c. nuts

Preparation

Cream margarine; add sugar, flour, salt and baking powder. Mix until crumbly.
Add eggs, vanilla and nuts; mix.
Spread in a greased, floured 14 x 9-inch pan.
Bake at 350\u00b0 about 30 minutes. Sprinkle powdered sugar over chews while warm.
Cool; cut into squares.
Yields 16 large servings.