Easy Easter Eggs - cooking recipe
Ingredients
-
vinegar
eggs
food coloring of your choice
Preparation
-
You can color your eggs as
you hard-boil them.
Add 15 to 20 drops food coloring plus 1 tablespoon vinegar, using an enamel pan is best.
Repeat procedure with other colors.
Use color straight from bottle.
Try these blends.
Purple:
15 drops red and 5 drops blue.
Chartreuse:
12 drops yellow and 1 drop green.
Turquoise: 15 drops blue and 5 drops green.
Orange:
12 drops yellow and 6 drops red.
Teal:
12 drops green and 6 drops blue.
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