Strawberry Cake - cooking recipe

Ingredients
    1 pkg. white cake mix
    3 Tbsp. plain flour
    1 c. Wesson oil
    4 eggs
    1 pkg. strawberry jello
    1/2 c. warm water
    1 c. frozen or fresh strawberries
Preparation
    To cake mix, add flour, then add Wesson oil.
    Add eggs, one at a time.
    Dissolve jello in warm water; cool and add to cake mixture.
    Add strawberries.
    Bake in 3 (9-inch) pans at 350\u00b0 about 20 to 25 minutes.

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