Hot Sauce - cooking recipe

Ingredients

2 qt. hot pepper
1 tsp. garlic powder
3 large onions
3 large bell peppers
1 qt. vinegar
1 tsp. salt
5 (32 oz.) bottles catsup
1/2 c. sugar

Preparation

Grind or blend all ingredients.
Bring to a boil; turn burner down and simmer for 30 minutes.