Chili Con Carne - cooking recipe
Ingredients
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1 1/2 lb dried pinto beans
2 tbsp cooking oil
1/2 tsp garlic powder
1/2 c chopped onion
1 lb ground beef
2 1 lb cans tomatoes
1 tbsp chili powder
1 tsp salt
1 tsp paprika
1 tsp oregano, optional
Preparation
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Wash beans, cover with water. Cook until tender. In skillet, heat oil and saute beef, onion and garlic powder till brown. Drain grease. Add all ingredients to pinto beans. Simmer 2 hours. Serves 8-10.
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