Pork Chops With Orange Sauce - cooking recipe

Ingredients

4 pork chops
1 Tbsp. soy sauce
1/2 tsp. ground ginger
2 Tbsp. orange juice frozen concentrate
2 Tbsp. water
1 1/2 Tbsp. brown sugar
1 to 2 Tbsp. white wine
1 Tbsp. cornstarch

Preparation

Brown pork chops on both sides in a frying pan with a little oil.
Take pork chops out of frying pan.
Add all other ingredients and mix together.
Put pork chops back in frying pan and cover.
Simmer until done.