Creamy Potato Puff - cooking recipe
Ingredients
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6 c. hot mashed potatoes
1 (8 oz.) pkg. cream cheese
1/4 c. finely chopped onion
1/4 c. chopped pimientos
1 whole egg and 2 egg whites, beaten
1 tsp. salt
1/2 tsp. white pepper
Preparation
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In a large mixing bowl, combine cheese and potatoes.
Then add the rest of the ingredients.
Bake at 350\u00b0 in a 2-quart casserole for about 45 minutes.
Put butter and chives on top.
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