Slush - cooking recipe

Ingredients

1 large can concentrated orange juice
1 large can concentrated lemonade
1 large can crushed pineapple, undrained
1 large can fruit cocktail, drained
2 bananas, diced
1/2 c. sugar
1 (12 oz.) bottle 7-Up

Preparation

Mix and blend first 6 ingredients.
Add 7-Up.
Freeze in serving cups.
Thaw 30 to 45 minutes before serving.
Good served with cookies.
Keeps 2 or 3 weeks frozen.