Seafood Pasta Salad - cooking recipe

Ingredients

1/2 c. mayo
1/4 c. Kraft \"Zesty\" Italian dressing
1/4 c. grated Parmesan cheese
2 c. (8 oz.) corkscrew noodles, cooked
1 1/2 c. (8 oz.) imitation crabmeat, shredded
1 c. broccoli flowerets, partially cooked (2 minutes)
1/2 c. chopped green pepper
1/2 c. chopped tomato
1/4 c. green onion, sliced

Preparation

Combine dressings and cheese; mix well.
Add remaining ingredients and mix lightly.
Chill.