Chili Cheese Dip - cooking recipe

Ingredients
    15 1/2 oz. can Dennison's chili without beans
    8 oz. cream cheese, cubed
    1 small can sliced olives, drained
    chili powder to taste
Preparation
    Combine in glass bowl for microwave or crock-pot or pan on top of stove.
    Heat until cream cheese is melted, stirring until blended.
    Serve with corn chips.

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