Lemonade Salad - cooking recipe

Ingredients

1 (15 1/4 oz.) can crushed pineapple, drained
1 (14 oz.) can sweetened condensed milk
1 (6 oz.) can lemonade concentrate, thawed
1 (8 oz.) container frozen whipped topping, thawed
2 c. tiny marshmallows

Preparation

Combine pineapple, milk and lemonade. Fold in whipped topping along with marshmallows.
Cover and chill until serving time.