Corn Patties - cooking recipe

Ingredients

1 (15 oz.) can corn, drained
1 egg
1 Tbsp. sugar
pinch of salt and pepper
1/2 c. milk
1 c. flour

Preparation

Mix flour, sugar, salt and pepper for batter.
Add until you get a good smooth thick batter.
Add corn.
Pour on griddle and fry until golden brown.