Jiffy Hollandaise - cooking recipe

Ingredients
    1/2 c. sour cream
    1/2 c. mayonnaise
    1 tsp. prepared mustard
    2 tsp. lemon juice
Preparation
    Combine all ingredients.
    Cook and stir over low heat until heated through.
    Makes 1 cup of sauce.
    Very good and easy to make.
    Great for Eggs Benedict.

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