Graham Cracker Brittle - cooking recipe

Ingredients

2 sticks butter
1/2 c. sugar
pecans
graham crackers, broken into fourths

Preparation

Preheat oven to 350\u00b0.
Melt butter and sugar together.
Lay graham crackers (broken into fourths) on a large cookie sheet with sides.
Arrange broken pecans on top of crackers.
Spoon melted margarine over all.
Bake 10 to 15 minutes at 350\u00b0.
Watch closely!