Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
1 c. salad oil
3 1/2 c. sifted flour
1 1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
2/3 c. water
2 c. pumpkin (1 can for 1 pie)
4 eggs
2 tsp. baking soda
2 c. raisins
1 c. chopped walnuts

Preparation

Dissolve sugar in liquid with eggs.
Add dry ingredients, raisins and nuts.
Mix well.
Pour into greased and floured pans. Bake in 350\u00b0 oven for 1 hour.
Yields 3 small loaves or 9 x 5 x 3-inch pan makes 2 loaves.