Night Before Casserole - cooking recipe

Ingredients
    1 3/4 c. macaroni, uncooked
    3 c. cooked chicken
    2 cans mushroom soup
    1/2 lb. Cheddar cheese
    2 c. milk
    1/4 c. onion
    salt and pepper to taste
Preparation
    Stir together and put in refrigerator, then bake at 350\u00b0 for 1 hour and 15 minutes.

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