Night Before Casserole - cooking recipe
Ingredients
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1 3/4 c. macaroni, uncooked
3 c. cooked chicken
2 cans mushroom soup
1/2 lb. Cheddar cheese
2 c. milk
1/4 c. onion
salt and pepper to taste
Preparation
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Stir together and put in refrigerator, then bake at 350\u00b0 for 1 hour and 15 minutes.
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