Apple Cobbler - cooking recipe

Ingredients

5 c. sliced apples
3/4 c. sugar
2 Tbsp. flour
1/2 tsp. cinnamon
1/4 tsp. salt
1/4 c. water
1 Tbsp. butter
1 c. flour
1 Tbsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. shortening
1/2 c. milk

Preparation

Sift together dry ingredients.
Cut in shortening.
Toss in lightly the milk.
Drop by spoonfuls on hot apples.
Bake uncovered for 25 to 35 minutes.
I usually double recipe for a 9 x 13-inch pan.