Banana Nut Bread - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. shortening
    2 eggs
    2 1/2 bananas, mashed
    1 c. all-purpose flour
    1 c. self-rising flour
    1/2 tsp. vanilla
    1/2 c. chopped pecans
    1/2 c. raisins (optional)
    1/2 c. flaked coconut
Preparation
    Cream together sugar, shortening and eggs.
    Add next four ingredients.
    Mix well.
    Fold in remaining ingredients.
    Pour in a prepared loaf pan.
    Bake at 325\u00b0 for 1 hour and 15 minutes.

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