Taco Dip - cooking recipe

Ingredients

8 oz. cream cheese
8 oz. sour cream
1 lb. ground beef
taco seasoning
garlic powder
3 chopped green onions
8 oz. shredded sharp cheese
8 oz. Mozzarella cheese

Preparation

Mix cream cheese and sour cream; spread in bottom of 9 x 12-inch pan.
Mix ground beef and taco seasoning (cook as directed on taco seasoning package).
Cool and spread on cream mix. Sprinkle with garlic powder and 3 chopped green onions.
Add to the top of meat mixture, shredded sharp cheese and Mozzarella cheese.
When ready to serve, heat in oven for a few minutes and serve with corn chips.