Death By Chocolate - cooking recipe

Ingredients
    1 (8-inch) pan brownies, cooked and crumbled when cool
    1/2 c. hot water
    1 tsp. instant coffee granules
    1 tsp. sugar
    1 large instant chocolate pudding mix, prepared as per directions
    1 large container Cool Whip
    3 toffee candy bars, frozen and crushed
Preparation
    Mix sugar and coffee granules with hot water and sprinkle over crumbled brownies.
    In large compote dish or bowl, layer part of brownies, pudding mix, whipped topping and crushed candy.
    Repeat layers, ending with whipped topping and candy.
    Chill until serving time.

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