Zesty Rice Salad - cooking recipe

Ingredients

4 c. instant rice
4 c. chicken both (2 cans)
1 c. chopped green pepper
1 c. chopped onion
1 c. chopped celery
1 small jar pimento (4 oz.)
1 (8 oz.) bottle creamy Italian salad dressing
1 (8 oz.) bottle Zesty Italian dressing

Preparation

Boil chicken broth.
Add rice.
Remove from heat; let stand 5 minutes.
Add remaining ingredients together.
Chill overnight and serve.