Cookies And Cream - cooking recipe

Ingredients
    1 (15 oz.) pkg. Oreo cookies, finely chopped
    1/2 c. butter
    1/2 gal. vanilla ice cream, softened
    1 (5 oz.) can evaporated milk
    1 c. sugar
    1/2 c. butter
    2 oz. unsweetened chocolate
    2 c. frozen whipped topping
    chopped nuts
Preparation
    Combine crushed cookies and 1/2 cup butter.
    Press into bottom of a 9 x 13-inch pan.
    Freeze.
    Spread ice cream on crusts and freeze.

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