Cheese Bread - cooking recipe

Ingredients

2 pkg. biscuit mix
3/4 c. water
2 eggs, beaten
1 or 2 tsp. dry mustard
1 1/2 c. grated sharp cheese (divided)
2 Tbsp. margarine, melted

Preparation

Combine
mustard and flour;
add remaining ingredients, except 1/2 of the cheese.
Pour in greased pan.
Sprinkle with remaining cheese
on top and red pepper (if desired).
Bake at 350\u00b0 for 45 to 50 minutes or longer.