Sugar Cookies - cooking recipe

Ingredients

2 sticks margarine
1 c. sugar
2 eggs
4 c. flour
1 tsp. cream of tartar
1 tsp. lemon juice
1/2 c. Crisco oil
1 c. powdered sugar
1/2 tsp. salt
1 tsp. soda
1 tsp. vanilla

Preparation

Cream margarine, oil, sugar and powdered sugar until fluffy. Add eggs and beat well.
Mix dry ingredients together and add to creamed mixture.
Mix well and add vanilla and lemon juice.
Form in tiny balls and place on ungreased cookie sheet.
Press flat with glass dipped in sugar.
Bake at 375\u00b0 until light brown.