Ingredients
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2/3 c. butter
2 c. rolled oats
1 c. sugar
2/3 c. white flour
1/4 c. light corn syrup
1/4 c. milk
1 tsp. vanilla extract
1/4 tsp. salt
2 c. chocolate chips
Preparation
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Preheat oven to 375\u00b0.
Melt butter in saucepan and remove from heat.
Stir in the oats, flour, corn syrup, milk, vanilla and salt.
Mix well.
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