Chocolate Fudge Frosting - cooking recipe
Ingredients
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4 sq. unsweetened chocolate or you may use 6 oz. chocolate morsels
1 stick margarine
1 lb. confectioners sugar
1/2 c. milk
2 tsp. vanilla
Preparation
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Melt together chocolate and margarine; combine sugar, milk and vanilla.
Stir until smooth.
Mix with chocolate mixture and beat until spreading consistency (may set bowl in ice water).
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