Chocolate Fudge Frosting - cooking recipe

Ingredients
    4 sq. unsweetened chocolate or you may use 6 oz. chocolate morsels
    1 stick margarine
    1 lb. confectioners sugar
    1/2 c. milk
    2 tsp. vanilla
Preparation
    Melt together chocolate and margarine; combine sugar, milk and vanilla.
    Stir until smooth.
    Mix with chocolate mixture and beat until spreading consistency (may set bowl in ice water).

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