Strawberry Pie - cooking recipe

Ingredients

1 small pkg. strawberry jello
4 Tbsp. cornstarch
1 c. sugar
1 1/2 c. hot water

Preparation

Cook until clear and thick. Cool, then add 1 quart berries. Pour into a baked pie shell and put in refrigerator until set, about 2 to 3 hours. Top with Cool Whip or ice cream.