Shrimp Scampi - cooking recipe

Ingredients

1 1/2 to 2 lb. raw shrimp
1/2 c. butter
1/4 c. olive oil
4 to 6 cloves minced garlic
2 Tbsp. chopped fresh parsley
1 Tbsp. lemon juice
1/2 tsp. dry mustard
1/4 to 1/2 tsp. black pepper

Preparation

Peel and clean shrimp. Chop up shells and saute in butter over low heat, 5 to 7 minutes.
Do not bring to boil.
Drain off butter.
Squeeze shells in cheese cloth to remove remaining butter.