Chili Con Queso - cooking recipe
Ingredients
-
1/2 lb. velveeta cheese, grated
1/2 lb. cheddar cheese, grated
2 small cans of chopped green chilies
3 large garlic cloves, minced
1 15 oz. can tomatoes, drained & chopped
1 Tbsp. chili powder
Preparation
-
Mix together.
Bake at 350\u00b0 for 30 minutes.
Stir and bake another 30 minutes.
Serve warm with corn chips.
Leave a comment