Barbecue Polish Sausage - cooking recipe

Ingredients

2 lb. sausage (Polska)
1 c. ketchup
1/2 c. chili sauce
1 Tbsp. mustard
1/2 c. vinegar
2 tsp. Worcestershire sauce
dash of Tabasco
1 tsp. salt
1 tsp. pepper

Preparation

Cut sausage into slices and add to ingredients in crock-pot.