Percolator Punch - cooking recipe
Ingredients
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9 c. pineapple juice (1 large can)
9 c. cranberry juice
4 1/4 c. water
1 c. brown sugar
4 tsp. whole cloves
1/4 tsp. salt
4 broken cinnamon sticks
Preparation
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In basket of a 30 cup percolator place whole cloves, salt and cinnamon sticks.
Perk as usual.
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