Percolator Punch - cooking recipe

Ingredients
    9 c. pineapple juice (1 large can)
    9 c. cranberry juice
    4 1/4 c. water
    1 c. brown sugar
    4 tsp. whole cloves
    1/4 tsp. salt
    4 broken cinnamon sticks
Preparation
    In basket of a 30 cup percolator place whole cloves, salt and cinnamon sticks.
    Perk as usual.

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