Golden Lamb'S Shaker Sugar Pie - cooking recipe
Ingredients
-
1 c. brown sugar
1/4 c. flour
2 c. light cream
dash of vanilla
1/2 c. soft butter
pinch of nutmeg
9-inch unbaked pie shell
Preparation
-
Mix flour and sugar and place in bottom of pie shell.
Add cream, vanilla and soft butter in small pieces.
Sprinkle nutmeg over top.
Bake in 350\u00b0 oven for 40 to 45 minutes or until firm.
Leave a comment