Zucchini Chocolate Cake - cooking recipe
Ingredients
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1/2 c. butter or margarine, softened
1/2 c. vegetable oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
2 1/2 c. flour
1/4 c. cocoa
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/4 tsp. cloves, ground
1/2 c. sour milk
2 c. shredded peeled zucchini
1/2 c. semi-sweet chocolate chips
Preparation
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In mixing bowl, cream butter, oil and sugar; add eggs and vanilla and mix well. Combine flour, cocoa, soda, powder and spices together. Add to creamed mixture alternately with milk; and mix well. Stir in the zucchini. Pour into greased 9 x 13 pan. Sprinkle with chocolate chips. Bake at 350\u00b0 for 40 to 45 minutes.
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