Betty Salad - cooking recipe

Ingredients

1 c. Mazola oil
3/4 c. white sugar
1/3 c. catsup
1/4 c. vinegar
1 tsp. Worcestershire sauce
1 grated onion
1/2 pkg. raw spinach
1 large can bean sprouts, drained
8 slices bacon, fried and crumbled
3 hard-boiled eggs, diced

Preparation

Put first 6 ingredients in blender and blend.
Pour over the remaining ingredients, mix and serve.