No Crust Apple Pie - cooking recipe

Ingredients

apples (enough to fill pan)
1/2 c. sugar
1 tsp. cinnamon
2/3 c. oleo
2/3 c. sugar
1 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1 egg

Preparation

Grease pie pan.
Dice apples, enough to fill pan.
Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
Melt oleo; add 2/3 cup sugar.
Sift flour with baking powder and salt.
Add to oleo sugar mix.
Beat egg slightly.
Add to batter and spread over apples.
Bake in 350\u00b0 oven for 45 minutes.