Spaghetti Hot Dish - cooking recipe

Ingredients

2 lb. hamburger
1/2 onion
1 (7 oz.) pkg. long thin spaghetti
1 egg
1/2 c. milk
2 (15 oz.) jars Ragu with mushrooms
1/2 to 2 c. chopped green pepper
pepperoni slices
2 c. shredded Mozzarella cheese

Preparation

Brown the hamburger and onion.
Cook spaghetti until done and drain well.
Mix egg and milk and pour over spaghetti.
Mix well.
Add sauce, hamburger and green pepper and mix.
Place in 9 x 13-inch pan.
Arrange pepperoni slices on top and spread cheese over top.
Bake at 350\u00b0 for 30 minutes.
Do not cover; let stand for 5 minutes before serving.