Baked Beans - cooking recipe

Ingredients

1 lb. lima beans
short rib (lean)
salt
pepper
paprika
1 large onion

Preparation

Season short rib with salt, pepper and paprika.
Place in Dutch oven.
Barely cover with water.
Boil (covered) gently for 1/2 hour.
Add 1 large onion (sliced), 1 teaspoon dry mustard, 1 cup brown sugar and 1/2 bottle ketchup.
Cover and bake at 325\u00b0 for 3 to 4 hours.
Add water if necessary.