Russian Tea - cooking recipe

Ingredients
    3/4 c. iced tea mix
    2 c. Tang
    1/2 c. dry lemonade mix
    2 tsp. cinnamon
    1 tsp. cloves
    1/2 tsp. salt
Preparation
    Mix all ingredients together well.
    Store in airtight container.
    Add 1 to 2 teaspoons per cup of hot water.

Leave a comment