Sweet And Sour Chicken - cooking recipe

Ingredients
    1 (10 oz.) jar apricot preserves
    1 jar Russian dressing
    1 envelope Lipton onion soup mix
    2 lb. chicken breasts (boneless)
Preparation
    Mix preserves, dressing and soup mix together.
    Pour over chicken.
    Cook for 1 hour at 350\u00b0.

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