Special Coffee Cake - cooking recipe

Ingredients

1 c. sugar
1 tsp. cinnamon
1 Tbsp. cocoa
1/2 c. chopped walnuts
1 tsp. baking soda
3 tsp. baking powder
1/2 c. margarine
3 eggs
3 c. sifted flour
1 1/4 c. sour cream

Preparation

Preheat oven to 375\u00b0.
Grease a 9-inch tube pan.
Combine for filling 1/2 cup sugar, cinnamon, cocoa and nuts; mix and set aside. Sift flour with baking soda and baking powder.
With electric mixer, beat butter until soft; gradually add in 1 cup sugar until fluffy.
Beat in eggs one at a time.
Blend at low speed, flour alternating with sour cream.
Spoon half of batter into pan. Sprinkle with filling evenly over it, then spread remaining batter evenly over it.
Bake 1 hour or until cake tester comes out clean. Cool 10 minutes in pan.