Chicken And Rice - cooking recipe

Ingredients

1 1/2 c. uncooked rice
3 cans soup (any combination: cream of mushroom, celery, chicken, onion)
3/4 c. water
6 skinless chicken breasts

Preparation

Combine rice, soup and water.
Pour into a greased 10 x 13-inch pan.
Salt and pepper chicken breast; place on top of rice mixture.
Seal tightly with foil.
Bake 2 to 2 1/2 hours at 325\u00b0.