Cheese Sticks - cooking recipe

Ingredients

3 c. all-purpose flour, sifted
3/4 lb. New York state cheese
2 sticks margarine
1 tsp. salt
1/4 tsp. red pepper

Preparation

Melt margarine at room temperature.
Add grated or ground cheese and mix well.
Mix with hands if necessary to blend well. Add flour, salt and red pepper.
Do not grease cookie sheet.
Bake at 425\u00b0 for 10 minutes.