Firehouse Meat Loaf(Made On The Spot) - cooking recipe

Ingredients

2 to 3 lb. hamburger
1 (16 oz.) can diced tomatoes
1/2 onion, chopped fine
1/2 medium green pepper, chopped fine
2 slices wheat bread, broken in small pieces
1 egg
salt and pepper to taste

Preparation

Mix well, forming 2 loaves or 3 will take shorter baking time. Place in baking dish, small roaster or foil pan.
Bake at 350\u00b0 for 1 to 1 1/2 hours, the last half hour uncovered, or bake until brown on top.
Drain excess grease.