Green Bean Almondine - cooking recipe

Ingredients

2 (9 oz.) pkg. frozen green beans or 2 (14 oz.) cans green beans
2 Tbsp. margarine
2 chicken or beef bouillon cubes
2 oz. pkg. slivered almonds
2 Tbsp. soy sauce
1/2 c. chopped onion
4 oz. can mushrooms, drained

Preparation

Cook green beans, adding bouillon cubes. In a skillet, saute onions and mushrooms with margarine and soy sauce. Stir into beans. Lightly toast almonds in oven and pour over beans. Simmer on low heat for about 15 minutes.