Chicken Stir-Fry - cooking recipe
Ingredients
-
1 lb. boneless, skinless chicken breast, in strips
1 medium onion, chopped
1 large bell pepper, sliced
1 can chopped tomatoes
juice of 1 lemon
salt and pepper to taste
cooked rice or noodles
Preparation
-
Brown chicken, onion and bell pepper until chicken is just done.
Add tomatoes, lemon juice and seasonings and simmer to desired consistency.
Serve over rice or noodles.
Leave a comment