Sausage Appetizer - cooking recipe

Ingredients
    1 lb. cocktail sausage
    1 lb. sliced smoked sausage
    1 large can pineapple chunks
    12 oz. jar mushroom buttons
    1 small jar pineapple preserves
    16 oz. bottle barbecue sauce
Preparation
    Mix sausage, preserves and sauce in a baking pan (13 x 9-inch).
    Bake 30 minutes at 350\u00b0.
    Add pineapple and mushrooms. Heat 15 minutes more.

Leave a comment