Earthquake Cake - cooking recipe

Ingredients
    1 box German chocolate cake mix
    1 c. chopped pecans
    1 c. coconut
    6 oz. chocolate chips
    8 oz. cream cheese
    1 stick butter
    1 lb. powdered sugar
Preparation
    Spray 9 x 13 pan. Spread coconut, pecans and chocolate chips over bottom. Mix together powdered sugar, butter and cream cheese. Drop by spoonfuls over cake mixture. Bake at 350\u00b0 for 50 minutes.

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