Chocolate Maple Nut Bars - cooking recipe

Ingredients

1 1/2 c. unsifted flour
2/3 c. sugar
1/2 tsp. salt
3/4 c. cold margarine or butter
2 eggs
1 (14 oz.) can Eagle Brand condensed milk
1 1/2 tsp. maple flavoring
2 c. chopped nuts
1 c. Hershey's semi-sweet chocolate chips

Preparation

Preheat oven to 350\u00b0.
In large bowl, combine flour, sugar and salt.
Cut in margarine until crumbly.
Stir in 1 beaten egg. Press evenly into 13 x 9-inch baking pan.
Bake 25 minutes.